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You are here: Monterey County Convention & Visitors Bureau > Great Deals > Spring Values 2006

Spring Values 2006

Spring Values
Accommodations Dining
     April is a lovely time for a Monterey County getaway: the early flowers are in full bloom, baby seals and sea otters are dipping and diving in the kelp, and the mild air invites hiking, biking and exploring. Several hotels and restaurants are offering special packages and dining opportunities around the Easter weekend, too.

chocolate condor      Just because you're on vacation doesn't mean you have to miss the Easter Bunny! Bearing his traditional basket of Easter eggs, he hops into parks in Carmel (April 8) and Monterey (April 15), and teams up with Skipper the Otter to deliver Lucky Eggs at the Sea Otter Classic (April 8-9). For a really unusual egg hunt, try the Ventana Wildlife Society's first Chocolate Condor Egg Hunt (April 9) at the Monterey County Fairgrounds. The adorable chocolate condor chicks were designed by Norm Thompson.

April Events Calendar  |  Lodgings plus...  |  Easter menus...
Lodgings plus

Tradewinds Carmel Romantic Easter

Enjoy a peaceful and romantic retreat from daily cares with a luxurious spring break at Tradewinds Carmel. Snuggle in a goosedown feather bed with a bottle of chilled Champagne and hand-dipped chocolate strawberries, complemented by a fresh fruit plate and a bouquet of spring flowers.

Reservations: Per night rates (plus tax) for Garden view: $375, Scenic view: $425, Ocean view: $475; higher rates for Friday and Saturday nights. Call for availability and reservations.

Sundays-Thursdays, April 1-30, 2006
Tradewinds Carmel
Mission at Third Avenue, Carmel-by-the-Sea

Easter menus

Bernardus Lodge :: Easter Brunch & Egg Hunts

Families will find lots to celebrate at the Wickets Bistro in Bernardus Lodge. In addition to the menu devised by Chef Cal Stamenov, ranging from artichoke eggs benedict and house-smoked Pacific wild salmon to grilled spring veggies and Caggiano honey-smoked ham, there are four different Easter egg hunts for kids.

Reservations: $58 adults, $24 children 5-12, under 5 years free; brunch served 10:30am-2:30pm. Egg Hunts for kids aged 6-12 at 11am and 2pm; for kids aged five and under at 11:30am and 2:30pm. Call for reservations.

April 16, 2006
Bernardus Lodge
415 Carmel Valley Road (at Laureles Grade), Carmel Valley

Carmel Valley Ranch :: Traditional Easter Brunch

Stroll into spring to the sound of piano melodies, as Carmel Valley Ranch's The Oaks Restaurant presents a savory Easter brunch that starts with a soup or salad, a choice of breakfast and heartier entrées, and a spectacular dessert buffet. Make it extra-special by ordering a traditional sparkling-wine mimosa. Special holiday gift for kids, too.

Reservations: $39.95 adults, $15.95 children 6-12, age 5 and under free; brunch served 11am-3pm. Call for reservations.

April 16, 2006
Carmel Valley Ranch
One Old Ranch Road, Carmel

Embassy Suites :: Easter Brunch

Sprightly spring flavors color this extensive brunch menu at the Pacifica Restaurant of the Embassy Suites. Individual stations for salads, hors d'oeuvres, hot dishes, omelets, breakfast specialities, carved roasts including ham and roast beef, plus desserts.

Reservations: $35 adults, $30 seniors, $26 children 5-12; brunch served 11:30am-3:30pm.

April 16, 2006
Embassy Suites
1441 Canyon Del Rey, Seaside
831-393-1115 ext. 1314

Hyatt Regency Monterey :: Easter Champagne Buffet Brunch

Join the Easter Bunny for a champagne Easter celebration the whole family will enjoy. Savor the chef-carved baron of beef and baked ham, chilled seafood selections, made-to-order omelettes, and deliciously sweet house-made pastries while overlooking the 13th green of Pebble Beach Company's Del Monte Golf Course. Adding to the festive spirit of the occasion, the David Morwood Jazz Band will be featured throughout the brunch.

Reservations: $39 adults, $19.50 children aged 3-12, aged 2 and under free; brunch served 9:30am-3pm. Call for reservations.

April 16, 2006
Hyatt Regency Monterey
One Old Golf Course Road, Monterey

Lugano Swiss Bistro :: A Special Easter Sunday

Lugano's chef adds a special three-course dinner — including herb-crusted salmon and New York sirloin steak — to the regular menu for a special Easter treat, but who could resist the classic Swiss cheese fondue, seafood fondue, or luscious chocolate fondue for dessert?

Reservations: Set menu $25 per person; open 11:30am-9pm. Call for reservations.

April 16, 2006
Lugano Swiss Bistro
The Barnyard Shopping Village, Carmel Rancho Lane, Carmel

Monterey Plaza Hotel :: Easter Champagne Brunch

The sparkling notes of harpist Juli Alexander complement the sparkle of the bay seen from the Monterey Bay Room, during this delicious Easter brunch. An Easter egg coloring station keeps little ones busy until the Easter Bunny pays his visit.

Reservations: $45 for adults, $21 for children 12 and under; brunch served 10am-3pm. Call for reservations.

April 16, 2006
Monterey Plaza Hotel
Cannery Row, Monterey

Portola Plaza Hotel :: Grand Easter Buffet

The Grand Ballroom is transformed into a wonderful buffet spread for a spectacular brunch accompanied by a wonderful pianist. It even has a special section just for kids. Visit the hotel’s website for the complete menu.

Reservations: $29.95 adults, $21.95 seniors, $16.95 children 5-12 (aged 4 and under free); brunch served 11am-4pm. Call for reservations.

April 16, 2006
Portola Plaza Hotel
Del Monte Blvd, Monterey

Portola Plaza Hotel :: Easter at Jacks

The Portola Plaza Hotel's Executive Chef Jason Giles has produced a variety of mouthwatering dishes for a special prix fixe Easter menu, served in the elegant setting of Jacks Restaurant. Visit the hotel’s website for the complete menu.

Reservations: $48 per person, $42 per person for seniors, children's menu available; menu served 1-9pm. Call for reservations.

April 16, 2006
Portola Plaza Hotel
Del Monte Blvd, Monterey

Quail Lodge :: Easter Brunch at Quail

The Peninsula Ballroom at the Clubhouse of Quail Lodge is the charming setting for a delicious Easter brunch. The wide-ranging menu features breakfast favorites like maple-pecan sausage and made-to-order waffles, plus super-fresh raw bar and salad fixings, seared local salmon, prime rib and sage-roasted turkey. To keep the kids busy: Easter egg coloring!

Reservations: $48 adults, $23 children 5-12, under 5 years free; brunch served 11am-3pm. Easter egg coloring for kids 11am-3pm. Call for reservations.

April 16, 2006
Quail Lodge
8205 Valley Greens Drive, Carmel

Spring Values